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Bubbling Hot Crab with Bean Sprouts

Bubbling Hot Crab with Bean Sprouts

one 8 ounce package of cream cheese
6 ounces of crab
1 tablespoon of milk
2 tablespoon of minced onion
2 tablespoons of mayonnaise
1 teaspoon of salt
a dash of pepper
1/3 can of bean sprouts, drained
2 tablespoons of chopped chives
1/2 cup of grated Parmesan cheese
1/3 cup of sliced almonds

Mix all together, except cheese and almonds. Bake at 350ºF. for 20 - 25 minutes. Top with cheese and almonds. Serve with crackers