Cheesy Hash Browns

Cheesy Hash Browns one 2 pound package of frozen hash browns, thawed 1 stick of butter, melted 2 cups of sour cream 2 cups of cheddar cheese, grated 1 can of cream of chicken soup 1 cup of chopped onions 1 teaspoon of salt 1/2 teaspoon of pepper 2 cups of crushed corn flakes 1/2 stick of margarine Mix and combine all ingredients. Pour into a 13x9 inch dish. Top with 2 cups of crushed corn flakes, mixed with 1/2 stick of melted margarine. Bake in 350ºF. oven for 30 -40 minutes.