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Cheesy Hash Browns

Cheesy Hash Browns

one 2 pound package of frozen hash browns, thawed
1 stick of butter, melted
2 cups of sour cream
2 cups of cheddar cheese, grated
1 can of cream of chicken soup
1 cup of chopped onions
1 teaspoon of salt
1/2 teaspoon of pepper
2 cups of crushed corn flakes
1/2 stick of margarine

Mix and combine all ingredients. Pour into a 13x9 inch dish. Top with 2 cups of crushed corn flakes, mixed with 1/2 stick of melted margarine. Bake in 350ºF. oven for 30 -40 minutes.