1 can (6 1/2 ounces) of chunk tuna 1 envelope of instant onion soup mix 1 cup of dairy sour cream 1 tablespoon of prepared horseradish parsley for garnish potato chips, celery sticks, cherry tomatoes
Drain tuna. Combine the tuna with soup mix, sour cream, and horseradish. Garnish with parsley. Arrange potato chips, celery sticks, and tomatoes on platter. Serves 4