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Islander Cheese Ball

16 ounces of cream cheese, softened
8 1/2 ounces of unsweetened crushed pineapple
1/2 cup of chopped green pepper
2 tablespoons of chopped onion
1 teaspoon of salt
1 small pkg. of chopped nuts

Drain pineapple. Mix pineapple, cream cheese, green pepper, onion and salt. Form mixture into ball. Refrigerate for 1 hour. Roll in chopped nuts. Chill again.



 

 


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