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Quick Herb Cheese Ball

one 8-ounce package of cream cheese, room temperature
1 garlic clove, minced
1 teaspoons of caraway seeds
1 teaspoon of dry basil
1 teaspoon of dill
1 teaspoons of chives

Place the cheese and onion through a food grinder. Let stand at room temperature for several hours to soften. Mix with mayonnaise. Refrigerate. Combine ingredients in bowl and blend well with electric mixer. Cover and chill. Roll into ball and serve. Serves 6-8.