Shish-Ka-Bob Marinade
1 cup of soy sauce 1/2 cup of vinegar 1/2 cup of brown sugar 1/2 cup of pineapple juice 1/2 teaspoon of garlic powder
Bring to a boil. Pour hot over pieces of beef and marinate in refrigerator at least 40 hours; best overnight. Turn at least once. |
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