|
| Chocolate Bread Pudding 2
2 1/2 cups of cut-up stale bread
1 teaspoon of vanilla
2 eggs
2 tablespoons of cocoa
2 cups of milk
1 teaspoon of cinnamon
1/4 cup of sugar
3/4 cup of chocolate chips
Salt
Preheat oven to 350ºF. Place bread in a round, buttered, deep dish pie plate. In a medium bowl whisk together eggs, milk, sugar, a dash of salt, vanilla, cocoa, and cinnamon . Add chocolate chips. Pour over bread and gently mix. Let sit for 15 minutes, so bread can absorb mixture. Bake for 30 to 40 minutes until firm but not dry.
HOW TO BOIL WATER SHOW #HTB8225 Posted to MM-Recipes Digest V4 #132 by novmom@juno.com (Angela Gilliland) on May 12, 1997 |
|
|
