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Lemon Broccoli

2 pounds of fresh broccoli, cleaned and cooked
1/4 cup of butter or margarine, melted
1 tablespoon of lemon juice
1/2 teaspoon of salt
1/8 teaspoon of pepper



Place broccoli spears in a serving dish. Combine remaining ingredients; stir well. Spoon over broccoli. Yield 6 servings

 

 





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