Curried Apple-Walnut Salad

Curried Apple-Walnut Salad 2 medium Red Delicious Apples 1 medium Granny Smith Apple 1/3 cup  + 2 tablespoons of  Lemon Juice, divided 2 cups of diced Celery With Leaves 2 tablespoons of chopped Walnuts 1/2 teaspoon of salt 1/4 teaspoon of pepper 1/2 teaspoon of curry powder 1/4 cup of water 1 tablespoon of Vegetable Oil Boston Lettuce Leaves Core, halve & cut each apple into 24 Slices. Do not peel.  Combine the apples & 1/2 cup of lemon juice in a bowl. Toss well. Cover & chill. Combine remaining lemon juice, celery, walnuts, salt, pepper, curry powder, water & oil in a bowl. Stir well. Cover and chill. To serve, line a large servings platter with lettuce, drain apples & arrange in individual servings on top of lettuce. Spoon celery mixture around apples. (Fat 2. Chol. 0.)Serving Size: 12