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| Blue Cheese Dressing
1 cup of cottage cheese
2 1/2 tablespoons of lemon juice
1/4 teaspoon of prepared horseradish
white pepper
2 tablespoons of crumbled Blue cheese
Combine cottage cheese, lemon juice, milk, salt, horseradish and pepper in blender jar, blend until smooth. Stir Blue cheese into the cottage cheese mixture. Makes 1 1/3 cups
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Dips & Sauces Cookbooks
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