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Pizza Dip

1 pound of ground beef
1/4 cup of minced onion
2 cloves of garlic, minced
one 8 ounce can of tomato sauce
1/4 cup of catsup
1 teaspoon of sugar
1 teaspoon of oregano
1/4 cup of Parmesan cheese
one 8 ounce package of cream cheese, cubed softened



Sauté ground beef with onion and garlic in skillet until brown; drain.
Add the next 4 ingredients, mixing well.
Simmer for 10 minutes.
Add Parmesan cheese, mixing well.
Mix in cream cheese.
Pour into chafing dish.
Serve warm with taco ships.
Yields 2 1/2 cups.



 

 





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