Aunt Mosell's Green Tomato Relish
2 gallons of green tomatoes in 3/4" dice
1/2 gallon of white onion in 1/2" dice
1 quart of banana peppers in 1/2" dice
6 cups of sugar
2 tablespoons of freshly-ground black pepper
1/2 cup of salt
1/2 gallon of white vinegar
Combine vinegar, sugar, pepper, and salt, stir until dissolved. Add remaining ingredients and bring to a full boil. Remove from heat and pack into quart jars with new ring lids. This recipe yields ?? Comments: A must for black-eye peas, or red beans.
Source:
"My Front Porch (canning archive) at http://www.flash.net/~tinyt"
S(Formatted for MC5):
"11-26-1999 by Joe Comiskey - jcomiskey@krypto.net"
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