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Grilled Citrus Chicken

2 Limes
1 Lemon
1 Orange
1/2 cup of water
1 tablespoon or more of sugar
1 teaspoon of garlic powder
2 tablespoon of basil
1 teaspoon of Thyme
Salt & pepper
1/4 cup of Avocado oil (any will do)
2 pounds of Chicken breast

Place the chicken in a non-metallic container, I use a gallon size ziplock bag. Cut the limes, lemon, and orange into large chunks. Place them in a blender with the rest of the ingredients. Process until smooth, about 1 minute. Pour on chicken and marinate for 1-2 days. Place on grill or bake in oven until done. Makes 8 servings

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