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Halloween Chips & Lips
| Exported from MasterCook II *
Chips and Lips
Recipe By : Creepy Cuisine, Lucy Munroe Serving Size : 6 Preparation Time :0:00 Categories : Halloween Main
-------- ------------ -------------------------------- 6 English muffins 8 ounces of mozzarella cheese, shredded 6 medium tomatoes
Separate English muffins into halves. Arrange halves on a cookie sheet, rough side up. Place a layer of shredded cheese on each muffin half. Cut the tomatoes in half and use a teaspoon to scoop out the pulp. Use a knife or a pair of clean scissors to cut out the outlines of pairs of lips from the tomato skins. Place a pair of lips, shiny side up, on each muffin half. Then place the cookie sheet under the broiler for 3 to 5 minutes, or until the cheese begins to brown. Remove from the broiler and place 1 or 2 muffin halves on each plate. To round out your meal, add some tasty skin peelings (potato chips), and drizzle lightly with ketchup blood!
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With Halloween on Friday night this year, this Hallows Eve should be one of the scariest nights on record. To make this the most spooktacular night of your life, we've added exciting party games and theme party ideas! Politics? How about a Barack Obama Costume Mask , or John McCain Costume Mask? If you're brave enough, try some of our Halloween Recipes with the little goblins. Halloween Costumes Be sure to review our Halloween Safety Tips for a safe and secure evening.
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