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| Coffee Punch Royal
1/2 ounce jar of instant coffee
2 cups of boiling water
2 cups of sugar
2 quarts of light cream
1 cup of carbonated water
1 cup of brandy
1 cup of bourbon
1 pint of heavy cream, whipped
Dissolve coffee and sugar in boiling water. Chill. Place a block of ice in punch bowl. Pour chilled liquid, light cream, carbonated water, brandy and bourbon over ice. Top with whipped cream. Makes 4 1/2 quarts or 36 1/2 cup servings. |
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