| Cinnamon Sticks
1 1/2 sticks of margarine
1 cup of sugar
1 egg, separated
2 cups of flour
2 tablespoons of cinnamon
1/2 teaspoon of salt
1 cup of chopped nuts
Mix the butter and sugar together with a spoon. Add egg yolk and stir well. Sift flour, cinnamon and salt together. Add to creamed mixture. Mix well and knead with hands. Pat out on cookie sheet or oblong cake pan. Beat egg white slightly and spread over dough. Sprinkle nuts over top and press lightly into dough. Bake at 325ºF. for 30 minutes. While still warm cut into squares or oblong strips.
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