Prepare roll mix according to package directions. Bake as directed, making rolls half the regular size, cool. Combine all remaining ingredients except cheese, mixing well. Cut a slit in top of each roll, stuff with crab mixture. Sprinkle with grated cheese. Refrigerate until 10 minutes before serving. Broil until cheese melts and rolls are thoroughly heated. Related recipes Clam Canapés Crab Canapés Cranberry Horseradish Canapés Cream Cheese Canapés