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| Riviera Salad
6 tablespoons of cooking oil
2 tablespoons of vinegar
1 teaspoon of prepared mustard
1/2 teaspoon of thyme
1/4 teaspoon of salt
1/8 teaspoon of freshly-ground black pepper
1 Garlic clove; minced
1 pound of potatoes, 3 medium
1/2 pound of fresh green beans
1 small red onion; thinly sliced
1 quart of bite-size lettuce pieces
1 can of Spam luncheon meat
1 can of pitted black olives - (3 1/2 ounces) |
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Combine cooking oil, vinegar, mustard, thyme, salt, pepper, and garlic; mix well; reserve. Cook unpeeled potatoes until tender; drain. Cool to room temperature; peel and cube. Cut beans into 1-inch pieces; cook until tender crisp; drain and cool to room temperature. Combine potatoes, green beans, and onion; cover and refrigerate until cold. Before serving, place lettuce in salad bowl; top with vegetable mixture. Place Spam in center; sprinkle olives over top. Pour on reserved dressing; toss well.
This recipe yields ?? servings. Source: "Official Spam website at http://www.spam.com" S(Formatted for MC5): "10-12-1999 by Joe Comiskey - jcomiskey@krypto.net" Per serving: 798 Calories (kcal); 82g Total Fat; (90% calories from fat); 2g Protein; 17g Carbohydrate; 0mg Cholesterol; 602mg Sodium Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 2 1/2 Vegetable; 0 Fruit; 16 1/2 Fat; 0 Other Carbohydrates Recipe by: n/a Converted by MM_Buster v2.0n.
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